| industrial collaborators: | Leaf UK |
| academic collaborators: | University of Wales, Aberystwyth |
| initiated : | 2003/04/20 |
| last updated: | 2007/05/22 |
Industrial outcomes
Investigation of the effects of temperature
variation, mixing techniques and air incorporation will provide
routes through the process toward acheiving a consistent
and acceptable product quality. This information will guide the manufacture
of existing sweets and new product and process development.